The Rapidly Growing Beverage Market
Friday, April 17th, 2026 | Time: 7:00 am - 9:00 am
Location: The Wisconsin Club, 900 W. Wisconsin Ave. Milwaukee
The Rapidly Growing Beverage Market
This timely event explores the dynamic and expanding beverage industry, from craft brewing innovations to premium non-alcoholic mixers and tonics. We'll discuss market trends, consumer preferences, growth strategies, and opportunities in Wisconsin's vibrant beverage sector.
Featured Speakers:
- Kevin Wright, Co-founder and Brewmaster of Third Space Brewing (Milwaukee, WI). With a certificate from the renowned UC-Davis Master Brewing Program and years of award-winning experience, Kevin has helped build Third Space into one of Wisconsin's leading craft breweries, known for its community focus and innovative beers.
- Mary Pellettieri, Founder of Top Note Tonic (Milwaukee, WI). Drawing on decades of experience in food safety, beverage manufacturing, and quality control, Mary co-founded Top Note to create premium, aromatic tonic waters, bitter lemon, and non-alcoholic mixers using thoughtful ingredients like date sugar—elevating cocktails and non-alcoholic beverages alike.
Join fellow business leaders, entrepreneurs, and executives for insightful presentations, interactive discussion, and excellent networking opportunities over a plated breakfast. Whether you're in brewing, spirits, non-alcoholic beverages, distribution, or related fields, this session offers insightful perspectives on capitalizing on the booming Wisconsin beverage market.
Advanced registration, and payment, is required.
MEETING AGENDA:
7:00 am - 7:30 am - Check in, coffee, networking
7:30 am - Plated breakfast, continued networking at the table
8:00 am - 8:45 Main Program
8:45 am - 9:00 am - Audience Q & A
9:00 am - Program ends followed by networking
PLATED BREAKFAST INCLUDED!